Course Details

Fisheries and Aquaculture Internship

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Fisheries and Aquaculture: Aquaculture refers to the farming of aquatic species such as fish, mollusks, crabs, and plants in their natural environment. Production enhancement by involvement in the rearing phase, such as regular stocking, feeding, and protection from predators, is a key component of farming. Farming also includes the ownership of livestock by an individual or a corporation, the design, development, and management of aquaculture systems, locations, facilities, and procedures, as well as the production and transportation of the livestock and other products.